Description
Roshkodom (Bengali: রসকদম) is a sweet popular in Bangladesh. It is one of the heritage sweets of Malda district of West Bengal, India. It consists of a small ball of Rasgulla (another type of Bangladeshi dessert, which is harder than the normal ones in this recipe) covered in a layer of khoya/mava (solidified dried milk) which is further covered on the outer surface by poppy seeds. It is also known as Raskadam. The main ingredients are khoa, chana and poppy seeds. It is also known as “Khoya kodom” or “Kheer kodom
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